Upcoming events

Conference: Technological Frontiers in Food Security and Sustainability

The annual food systems conference held in association with the Oxford Martin Programme on the Future of Food will take place in Oxford on 7 May.
The conference will examine the role of technology in achieving a sustainable and secure food system.
The key note will be given by Dr Monika Zurek from the Environmental Change Institute, Oxford and sessions will cover:
  • technological advances in food production
  • innovation in natural resource management
  • barriers to social acceptance of new technologies
The day will include a poster session and opportunities to network.
More information and registration is available here.
This conference is jointly organised by the Cambridge Food Security Forum and the Oxford Food Forum.

You are what you eat: Nutrition and Health Policy

We invite you for another exciting event in our Easter term seminar series.

We will have two fantastic speakers –

  • Dr Bhavani Shankar (SOAS, University of London) who will present Leveraging Agriculture for Nutrition in South Asia (LANSA programme)
  • Prof Theresa Marteau (Behaviour and Health Research Unit, Cambridge) will speak on intervening to change dietary behaviour to improve population and planetary health.

When: 3 May 5pm – 7pm

Where: Alison Richard Building, SG2